tag:blogger.com,1999:blog-6487585168456515991.post2351179862401499624..comments2023-10-12T03:52:30.619-05:00Comments on Oil Changes: the anti food blog food blog: Salad Nicoise SandwichJono Toschhttp://www.blogger.com/profile/13724607914252908517noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-6487585168456515991.post-23850895893042721572009-02-22T07:40:00.000-06:002009-02-22T07:40:00.000-06:00I really like how you write, you old fellow and fr...I really like how you write, you old fellow and friend of my friend!<BR/>Very Americanly, as well.<BR/>I do not understand the equation conceptually, you think I shall elucubrate on the other member of it while smouching un-salted eggs?Marguihttps://www.blogger.com/profile/02036407567384362448noreply@blogger.comtag:blogger.com,1999:blog-6487585168456515991.post-75368275962006378522009-02-20T15:12:00.000-06:002009-02-20T15:12:00.000-06:00A truly great opening line. well done.My favorite ...A truly great opening line. well done.<BR/><BR/>My favorite food quotation, by the way, is: apple pie without cheese is like a kiss without a squeeze.B.B.https://www.blogger.com/profile/07366622779227044689noreply@blogger.com