I started out with two yellow corn tortillas between which I put some creamy jack and fried the torts on both sides, allowing the cheese to run out and caramelize. On top of that I put some finely shredded, sauteed red cabbage, two eggs I scrambled in the pan, some more shredded jack on the hot eggs, and garnished with sliced scallions and clover sprouts. I then took this into my room, to this very desk, and ate it like an animal before passing out with a quart of water.
videos
(52)
All-Time Best Posts
(48)
garden
(45)
X-Country Road and Farm Adventure
(40)
ponderousness
(40)
soups
(24)
6 Motels Western Adventure
(23)
noodles
(23)
sandwiches
(22)
pickle
(18)
"mexican"
(14)
breakfast
(11)
deep fried
(9)
art
(7)
midnight specials
(6)
Saturday, April 9, 2011
Midnight Special no. 4.0
I started out with two yellow corn tortillas between which I put some creamy jack and fried the torts on both sides, allowing the cheese to run out and caramelize. On top of that I put some finely shredded, sauteed red cabbage, two eggs I scrambled in the pan, some more shredded jack on the hot eggs, and garnished with sliced scallions and clover sprouts. I then took this into my room, to this very desk, and ate it like an animal before passing out with a quart of water.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment